HELM

Malyna SiPrivate Chef in Jackson, WY

New to HELMMichelin-Starred Chef · Bespoke Private Dining
Malyna Si

The Chef

The Story

I’m Chef Malyna Si, a Michelin-starred chef whose cooking is shaped by classical French technique, Spanish cuisine, and the vibrant flavors of Southeast Asia, with my Cambodian heritage at its heart. I’m drawn to exceptional ingredients, seasonality, and the stories that connect food to a sense of place. For me, private dining is an opportunity to create something truly personal—an experience thoughtfully designed around each guest, from an intimate tasting menu to an elegant, abundant family-style gathering. An evening with me is meant to feel effortless yet extraordinary: beautifully composed food, genuine hospitality, and a table where every detail has been considered. My goal is not simply to prepare dinner, but to create an experience that guests remember long after the final course.

The Table

Gallery

Coverage

Where Malyna Si Serves

Jackson Hole, Wyoming 83001 · 100 miHealdsburg, CA 95448 · 100 miTampa, FL · 100 mi

The Menu

Services & Pricing

$90 / guest+ 20% platform fee · Grocery minimum $60 / guestBreakfast made from scratch in your kitchen — simple or indulgent, tailored to your table. · 2–100 guestsReserve Malyna Si →

$110 / guest+ 20% platform fee · Grocery minimum $65 / guestA bright, seasonal lunch cooked in your kitchen — plated or family style, paced to your afternoon. · 2–100 guestsReserve Malyna Si →

$110 / guest+ 20% platform fee · Grocery minimum $65 / guestA leisurely brunch spread — fresh pastries, seasonal fruit, and made-to-order mains for slow weekend mornings. · 4–100 guestsReserve Malyna Si →

$120 / guest+ 20% platform fee · Grocery minimum $80 / guestPassed bites and stationed appetizers — polished, plentiful, and timed so the food never lags the party. · 6–200 guestsReserve Malyna Si →

$150 / guest+ 20% platform fee · Grocery minimum $75 / guestElevated family-style dining with seasonal ingredients, generous shared plates, and a warm, refined experience made for gathering. · 4–100 guestsReserve Malyna Si →

$200 / guest+ 20% platform fee · Grocery minimum $100 / guestElegant plated dinners featuring seasonal ingredients, refined technique, and personalized menus, thoughtfully served in your home. · 2–100 guestsReserve Malyna Si →

$250 / guest+ 20% platform fee · Grocery minimum $100 / guestBespoke multi-course dining with Michelin-starred technique, seasonal ingredients, and exceptional service in the comfort of your home. · 2–100 guestsReserve Malyna Si →

20 guests maximum · Books up to 6 months in advance

Work History

June 2024 - Present

Chef Consultant · Hotel Jackson · Jackson, WY

Conceptualizing two new outlets as part of a large renovation and expansion for a boutique hotel.

Jan 2018 - May 2024

Executive Chef · Capa Steakhouse, Four Seasons Resort Orlando at Walt Disney World · Orlando, FL

Managed all aspects of dinner service, menu development, ordering, staffing, and special events at a Michelin-starred, Forbes 5-Star steakhouse.

Feb 2017 - Jan 2018

Executive Sous Chef · The Ritz-Carlton Orlando, Grande Lakes · Orlando, FL

Opened a new lobby restaurant concept and coffee shop, preparing the kitchen and training a new team.

Apr 2016 - Feb 2017

Executive Sous Chef · Gaylord Palms Resort & Convention Center · Kissimmee, FL

Oversaw multiple departments including the pool restaurant, sports bar, in-room dining, and a seafood/steakhouse.

Feb 2014 - Apr 2016

Executive Sous Chef · The Tampa Club · Tampa, FL

Supervised a multi-unit private membership club with a classic grille and a jackets-required formal restaurant.

Jan 2013 - Feb 2014

Chef Brigade · The Breakers · Palm Beach, FL

Handled banquets and special events including white glove plated dinners, receptions, and buffets.

Skills

SteakhouseSeafoodLuxury Fine DiningBanquets & Special EventsSoutheast AsianFrenchModern AmericanLocal CuisineMountain WesternItalianLarge GroupsSpecial Dietary NeedsAllergies & IntolerancesLatinMediterraneanMexicanWine PairingsExotic Ingredients

Accolades

  • Michelin Star recipient 2024, 2023, 2022 (inaugural year for FL)
  • Forbes 5 Star rating (restaurant and hotel)
  • #11 Top grossing restaurant in the country - $23.5 million yearly average
  • 1 Michelin Key Hotel 2025, 2024 (Hotel Jackson, inaugural year for US)

Every HELM Vendor Meets High Standards

We carefully evaluate chefs based on their culinary expertise, menu creativity, and proven track record for excellence.

Private dining with

Reserve Malyna Si

from $90 / guest

+ 20% platform fee and groceries

2–200 guests · Books up to 6 months ahead

No charge today. Your card is charged the 30% deposit only if Malyna Si accepts.

Report this profile

Sign in to send a report to HELM.