
Corey BrownPrivate Chef in New York, New York

The Chef
The Story
I've spent my career cooking in Michelin-starred kitchens and for the households that expect that same precision at home. I trained under Daniel Boulud at Café Boulud, helped open MISI alongside Chef Missy Robbins, and ran 16-course tasting menus at Grace in Chicago. That foundation now shapes the private dining experiences I create for ultra-high-net-worth families across Palm Beach, Southampton, New York City, and Miami, from seasonal Mediterranean menus to performance-focused meals I developed while traveling with a professional athlete and his nutritionist. Whether it's an intimate family dinner or a 20-guest celebration, I source thoughtfully, cook seasonally, and tailor every course to your household's tastes and dietary needs. Expect refined technique, warm hospitality, and a kitchen run with the same discipline I learned in some of the industry's best restaurants.
The Table
Gallery
Coverage
Where Corey Brown Serves
The Menu
Services & Pricing
20 guests maximum · Books up to 6 months in advance
Work History
April 2025 - Present
Private Chef · Freelance · Palm Beach, Southampton, New York City, MiamiProvide bespoke private chef services to ultra-high-net-worth clientele across Palm Beach, Southampton, New York City, and Miami.
September 2023 - March 2025
Private Chef · High profile ALL NBA, NBA Player · Brooklyn, NY / Miami, FLTraveled with a professional athlete, collaborating with a nutritionist to optimize meal plans for training recovery and peak athletic performance.
March 2023 - September 2023
Private Chef · Ultra-High-Net-Worth Family · Amagansett, NYPrepared coursed family meals and hosted parties for up to 20 guests, sourcing high-quality ingredients and specializing in Mediterranean cuisine.
September 2022 - March 2023
Chef de Cuisine · 1000 NORTH · Jupiter, FLDesigned seasonal weekly menus and curated exclusive monthly-themed private member events, leading tastings and team strategy meetings.
June 2021 - September 2022
Sous Chef · ATLAS · Atlanta, GADesigned seasonal menus and daily specials while overseeing kitchen operations and assuming Executive Chef duties as needed.
February 2018 - January 2019
Sous Chef · MISI · Brooklyn, NYCollaborated with renowned Chef Missy Robbins during the restaurant's opening, training the team and assisting in menu development.
Education
Skills
Accolades
- Michelin-starred kitchen experience
- Worked with Chef Missy Robbins during MISI opening
- Trained under Daniel Boulud's standards at Café Boulud
- Maintained three-star Michelin standards at Grace
Every HELM Vendor Meets High Standards
We carefully evaluate chefs based on their culinary expertise, menu creativity, and proven track record for excellence.
Private dining with
Reserve Corey Brown
from $150 / guest
+ 20% platform fee and groceries
4–20 guests · Books up to 6 months ahead
No charge today. Your card is charged the 30% deposit only if Corey Brown accepts.
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